Doux South is the creation of Atlanta Farm-to-table chef Nick Melvin, who has been pickling since his childhood. Nick kept things simple, bright, and clean with his Chow Chow, pairing crisp green cabbage, sweet red peppers, celery seed, sweet onion, turmeric and toasted chili flakes. This delicious Chow Chow is a wonderful addition to any of your favorite dishes! Hand packed in Atlanta, GA using only natural ingredients and are preservative free!
Ingredients: green cabbage, water, organic distilled white vinegar, red bell peppers, cane sugar, yellow onion, garlic, turmeric, salt, mustard seed, chili flake, celery seed.